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dinner

The menu has been crafted and serves Alberta beef and some of the highest graded premium beef in Canada. Evario proudly serves and supports locally grown.

starters

Braised AAA Alberta Brisket
$17
Four cheese fondue, homemade garlic naan bread
Potato Gnocchi
$16
Mascarpone, honey, bacon garlic jam, creamy sauce
Fire Dusted Calamari
$16
Crispy spicy calamari, red onion, jalapeno chili, honey garlic, chili ranch
Alberta Beef Tartar Piemonte’s Style
$21
Truffle oil, lemon, shallots, capers, anchovies -reggiano house made parmigiano chips
Prawns
$17
Grappa, gorgonzola cream jus, pear compote
Cassoulet Moroccan Style Chicken
$15
Baked chicken, bechamel, filo, arugula
Garlic Escargot
$15
Garlic butter, tomatoes concasse, warm garlic naan bread
Roasted Grape Tomatoes Bruschetta
$13
Roasted grape tomatoes, garlic, fresh basil, garlic baguette, gratin fresh mozzarella
prawns

salad

Evario Salad
$12
Our daily special salad
Arugula Salad
$13
Toasted julienne hot salami, pecorino romano cheese, Evario dressing
Caesar Salad
$14
(grilled or original) romaine lettuce, garlic, parmesan cheese, pancetta
caesar salad

pasta

Evario Special Risotto of the Day
Market price
Spaghettini Bolognese
Small $17 | Large $22
Tender beef ragout, parmigiano- reggiano cheese
Alberta Beef Ravioli
$26
Beurre noisette, grated parmigiano-reggiano, arugula salad
Angel Hair Pasta
$26
Seared sea scallops, garlic, diced tomatoes, extra virgin olive oil
Seafood Linguini
$27
Shrimp, clams, calamari, scallops, tomato sauce
Penne Pomodoro
$24
Italian sausage, garlic, chili, tomato sauce
Tagliatelle Alfredo
Small $18 | Large $25
Chicken, porcini mushroom, shallots, cream jus
Cacio e Pepe
$19
Pecorino romano cheese, coarse black pepper, linguini, chives
Spaghettini Bolognese

mains

All mains come with seasonal vegetables & potatoes or pasta
Evario Handcrafted 14 oz Rib Eye Steak
$45
Alberta AAA rib eye, roasted garlic, truffle butter
7 oz AAA Beef Tenderloin
$42
Barolo jus
72 Hours Roasted Lamb Shank
$27
14-ounce lamb shank, walnut apple gremolata, lamb jus
Veal Scallopini
$36
Lemon beurre blanc
Roasted Pork Tenderloin
$28
Caramelized apple, spicy maple syrup reduction, toasted hazelnut
Brome Lake Duck Legs Confit
$28
Black pepper honey jam and sour cherry jus
Guru Butter Chicken
$26
Our specialty, butter sauce, naan bread
Seared Alaska Salmon
$32
Capers, rock shrimp, shallots, vermont beurre blanc
Sonny’s Cioppino
$36
Mussels, calamari, scallops, prawns, salmon, tomato broth, fresh garlic naan bread
Chinese-Style Fried Chicken
$28
Half chicken, fried garlic special sauce
Chinese-Style Fried Chicken

pizza

Evario Butter Chicken
$19
Coconut masala, chicken, paneer cheese, curry leaves, Guru butter sauce, caramelized mango
Margherita
$17
Mozzarella cheese, oregano olive oil, basil tomato sauce
Spicy Vegetarian
$16
House curry sauce, cauliflower, bell pepper, chickpeas, crumbled paneer
Meat Ball
$16
Sliced meat balls, pearl mozzarella, pomodoro sauce
Smoked Salmon
$22
Mascarpone cheese, capers, olive oil, crispy dush onion
Evario Burger

burgers

Ask for gluten free bun $2. All burgers come with side of homemade potato chips
Evario Burger
$22
8 oz kobe beef, truffle mayo, tomatoes, lettuce, maple apple bacon, red onion pickle, monterey cheese 
AAA Brisket Burger
$26
8 oz tender beef brisket, smoked maple bacon, edge cheddar cheese, tomatoes, lettuce
Veggie Burger
$19
Tomato jam, mushroom, onion ring, jalapeno cheese, lettuce, parmesan cheese
Chicken Burger
$21
Pesto mayo, tomato, red onion pickle, mascarpone cheese, lettuce
Allergen Alert: Please inform the server for any dietary restrictions to be handled with great care by our culinary experts. An automatic 18% service charge will apply to six guests or more
breakfast
lunch
Extensive spread of Italian, Asian and Local Delicacies. Locally sourced ingredients, Stone cooked pizzas, Premium graded Alberta and Kobe Beef. Connoisseur's selection of International wines and crafted cocktails.

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950 Parsons Rd SW Edmonton, AB T6X 0J4
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